Skip to main content

Veggie Pancakes


     What are you struggling to eat in the morning?
     Having vegetable for breakfast is a super duple healthy choice. Vegetables provide fiber and vitamin to our health.
     So, today I'm going to share a Vegetable Pancakes recipe to your guys. This pancakes can be served as a delicious side dishes or a complete meal such as breakfast.

Estimation time: 30 minutes
Serving Size: 2
Ingredients:
  • 1 cup of flour
  • Cabbage
  • Carrot
  • Red pepper
  • Vegetarian meat- Ham
  • Salt
  • Mushroom Seasoning Granule
Instructions:
  1. First, mix the flour with some water into a paste in a big bowl.
  2. Shredded the cabbage,carrot and red pepper and cut the ham into slides.
  3. Mix all the vegetables, ham and flour together with the paste and stir until combined.
  4. Add some seasoning including salt and mushroom seasoning granule.
  5. Heat the pan with 1 tablespoon of oil over medium heat and pour the mixtures into the pan.
  6. Cook about 2 minutes on each side until it turn golden brown and crispy.
  7. Continue until all pancakes are cooked.
  8. Your vegetable pancakes is ready.
Additionally, you can serve the pancake with some dipping sauce! Enjoy your meals! 
Leave some comments below for any inquiry. Cheers!
Labels:

Comments

Post a Comment

Popular posts from this blog

Mixed Nuts Cracker Yogurt Milk with Berries

Mixed Nuts Cracker Yogurt Milk with Berries recipe. Estimated preparation times: 10 minutes Serving: 1 serve INGREDIENTS:  1. 2 tablespoon yogurts  2. 2 strawberries 3. 1 tablespoon blueberry 4. 300 ml fresh milk 5. Mixed nuts cracker 6. Chia seed 7. Sunflowers seed 8. Honey INSTRUCTIONS:  1. Add 2 tablespoon of yogurt into a bowl. 2. Add 300ml fresh milk and mix well. 3. Cut the strawberries into slice and put it in as well as blueberry. 4. Add some mixed nuts cracker, chia seed and sunflowers seed. 5. You can choose to add some honey, it is optional. 6. Enjoy!
Post a Comment
Read more

Pancakes

     Today, American Pancakes are still popular breakfast or afternoon teatime dessert. The soft taste and sweet maple syrup are indeed grabbing many people's love.       Pancakes can be high calories from sugar and fat when ordering it at restaurant.        Therefore, we can make a more nutritious versions of pancakes by adjusting the ingredients accordingly at home.  Moreover, the recipes of making pancakes is absolute simple, you can eat fresh healthy hot pancake instead of buying premixed powder!      It's not difficult to make pancake at home, the ingredients is not expensive, just with a mixer, it's will be easy to make the delicious pancakes. Let start with it! Estimation time: 20 minutes Serving: 2 Ingredients: 45g of low-gluten flour  2 Egg 30g of sugar 20g of milk 3g baking powder 10g of corn oil Butter (interchangeable with maple syrup or honey)  Seasonal fruit Ins...
2 comments
Read more

Healthy Corn Flakes Breakfast

     Corn flakes are one of the most popular breakfast cereals, which are made up of toasting flakes of corn. They are packaged cereal product prepared from small toasted flakes of corn, and normally served with milk.      Today, let me show you another corn flakes breakfast! Estimated preparation times: 5 minutes Serving: 1 serve INGREDIENTS: 1 cup of yogurt 2 tablespoons of muesli 2 tablespoons of corn flakes Almond Chia seed Pumpkin seed Cinnamon powder INSTRUCTIONS: Put the yogurts into a bowl, you can choose any flavours of yogurt to add in Add 2 tablespoons of muesli and corn flakes in and then mix well Add almond, chia seed, pumpkin seed and half teaspoon of cinnamon powder Stir well and enjoy your corn flakes!
2 comments
Read more