Sweet Potato Burrito

This sweet potato burrito is worth a lot of love! The taste of the burrito is sweet, spicy and it might make you feel pleasant and energetic the whole day.
Notably, the best thing about this recipe is that it's very easy to follow.
Generally, the most annoying thing about making traditional burritos is that there are many bowls, pans and pots waiting for you to clean up.
Therefore, the best thing of this recipe is the fact most of the ingredients are baked in one tray.
Now, lets start with it!

Estimation time: 30 minutes
Serving size: 2
Ingredients:

1 Sweet Potato
2 Whole Wheat Tortilla Wrap
1 Tomato
1/3 Carrot
1 teaspoon of Curry Powder
1 teaspoon of Olive Oil
Salt
Lettuce

Instructions：

Unfreeze the wraps in room temperature for about 10 minutes.
Preheat the oven for 5-10 minutes.
At the mean time, cut the carrot into slices and sweet potato into cubes, season with some salt,curry powder and olive oil.
Transfer the carrot and sweet potato to a tray and bake in the small oven for about 10 minutes.
To make the burrito, take one tortilla wrap and add some lettuces, sliced tomatoes and well-baked carrot and sweet potatoes with some more seasoning such as salt, curry powder or black pepper.
Wrap the burrito and heat it in the oven/microwave for about 2 to 3 minutes.
Prepare the second burrito with similar step 5 and 6.

Your burrito is ready! Enjoy your meals with the one your love, cheer!

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